derived from the atmosphere; but to say nothing of
the argument which might be deduced from the advantage
which is derived by plants from having their soil
loosened about their roots, the experiments of Dumas
and Boussingault prove that a tree which was cut off
below the branches expired a large quantity of carbonic
acid. It may be asked how I know this was not
precipitated by the rain. I don’t know;
but if the plant would assimilate this, why should
it not assimilate that which arises from the decomposition
of the carbonaceous matter in the soil? My idea
is that it does both, and that carbon in the soil
does good if it offers an abundant supply of carbonic
acid to the plant when it is in a condition to appropriate
it. Your allowance of lime appears to me to be
far too small, for if any reliance can be placed on
my experiments, lime can be profitably used to far
greater extent than you seem to imagine. And,
again, you seem to think that where there is plenty
of silex in the soil, the plant will be able to obtain
as much as it requires. I think that it is quite
necessary that the silex should be in a soluble state,
as I think that it is not only desirable that all
the elements necessary to fertility should be in the
soil, but that they should be in such a form that they
can be assimilated by the plant. Some of our compounds
for producing fertility may perhaps be as absurd as
it would be to give muriatic acid to a man troubled
with indigestion, because free muriatic acid is found
in the stomach of a healthy person. Let me recommend
you to try both silex and magnesia in a soluble state,
and I think you will be satisfied with the benefit
derived from their use.
Recurring again to the quantity of manure necessary
to grow thirty-six bushels of wheat, I would ask,
why limit yourself to so small a crop? The difference
in the cost of your manuring a field, and my manuring
it, is more than made up by the increase of fourteen
bushels of wheat and the corresponding increase of
straw, even if the land did not improve every year
by the application; and as the seed, rent, labour,
and liabilities of the land are the same whether you
grow a small crop or a large one, why not have it
as large as possible? Again, if I applied far
more manure than was necessary, I ought to have had
the crop equally good throughout the field; but on
the ridge of the hill, where the soil was thin and
poor, neither straw nor wheat were so good as they
were where it was deeper and richer. My own opinion
is, that the plant is never able to extract from the
soil all the manure, and therefore it ought to be
brought up to a good standard before good crops can
be expected. I am not satisfied with any analogy
that I can think of, but the best that occurs to me
is that of a cloth in a dye-copper. You can
never get it to absorb either all or half the colouring
matter, and if you don’t use far more than is
taken up by the cloth, you will never obtain the desired
results. Besides, in chemical combinations it