Neapolitan, macaroni, 102

  Neck chops in casserole, 433
    of beef (Polish style), 444

  Nests, sweet potato, 415

  New England filling, 460
    mincemeat, 276

  New method of making French fried potatoes, 420

  New Year’s breakfast, 474
    dinner, 474

  New Year’s menu, 474
    punch, 484
    supper, 474

  Noodles, 104
    fried, 104
    to make, 240

  North Carolina peach custard pie, 92

  Nut and pepper croquettes, 181
    ginger muffins, 40
    honey cake, 209

  O

  Oatmeal drops, 69
    muffins, 88

  O’Brien potatoes, 260

  Okra, chicken gumbo, 204

  Old English mustard dressing, 285
    Philadelphia stewed kidney, 264
    Virginia shortcake, 97

  Olive canape, 189
    cheese balls, 189
    filling for meat and poultry, 190
    salad, 189
    sandwiches, 191
    sandwich filling, 191
    sauce, 191

  Olives, 189

  Omelet, 133, 279
    baked, 134
    fluffy, 280
    in tomato cases, 141
    Moravian, 134
    oyster, 414
    plain, 279
    Spanish, 178, 280
    tomato, 425

  Onion and potato mince, 222
    cream of, 246
    custard, 224
    relish, 357
    sauce, 194

  Onions, 222
    baked, 223
    braised, 75, 446
    French fried, 223
    fried in butter, 222
    in ramekins, 222

  Orange and rice custard, 118
    Betty, 119
    cream pie, 117
    dressing, 119
    fritters, 119
    ice cream, 395
    jelly, 85
    juice, 115
    mincemeat, 276
    preserve in syrup, 116
    pudding, 330
    salad, 116
    sauce, 83
    shortcake, 332
    souffle, 117
    syrup, 116
    water icing, 58

  Oranges, 115

  Ottawa dressing, 287
  Oven temperature, 6

  Ox tail soup, 151

  Oyster broth, 243
    cocktail, 169
      sauce, 370
    farci, 413
    fritters, 413
    gumbo, 239
    loaf, 408
    omelet, 414
    pan, dry, 375
    pie, 170
    puree of, 243
    sauce, 197
    timbale, 414

  Oysters a la Newburg, 414, 485
    au gratin, Italienne, 407
    broiled, 412
      a la Maryland, 412
      Virginia, 412
    deviled, 409
    en brochette, 409
    frappe, 411
    fried, 406
    grilled, 368
      on half shell, 169
    on the half shell, 169
    spiced, 408
    steamed, 414
      salt clams or, 266
    tripe and, 168

  P

  Pan a la Suisse, 412
    a la crouton, 411
    dry oyster, 411

  Pancake, French, 34
    how to bake, 32

  Pancakes au fait, 34
    banana, 228
    Belgian, 35
    for two, 33
    Irish, 35
    plain, 33
    potato, 377
    Swiss onion and potato, 224
    Yankee, 380