Capsicum, 428

  Carapa, species yielding oil, 518
    oil, 441, 519
    guianensis, 512

  Caracas, large produce of cacao in, 13

  Caraveru, a red pigment, 444

  Carraway seed oil, 437, 566

  Cardomoms, bastard, 419
    plants furnishing, 419

  Carduus Virginianus, 376

  Carob bean, 312, 313

  Carolina rice, shipments of, 285

  Carrageen, 379

  Carrots, average weight per bushel in New Brunswick, 253

  Carthamus tinctoria, 450
    oil from, 512

  Caruto, a name for the Lana dye, 444

  Carver’s treatise on tobacco culture, 607

  Carum carui, 566

  Caryophyllus aromaticus, 397

  Caryota urens, 314

  Cascarilla bark, 396

  Cashew bark, 495
    nut oil, 512

  Cassareep, an antiseptic, 339, 343, 369

  Cassava cakes, 342
    culture of, 367
    fecula of, 330
    flour exports from St. Lucia, 369
    meal, 341
    roots, information respecting, 9
    starch, yield per acre, 370

  Cassia, a rival to cinnamon, 391
    auriculata, 494
    bark of China, superiority of, 393, 394
    buds, 396
    lignea, 394, 396
    statistics of imports and consumption of, 394

  Castor oil, 510, 511, 527, 536, 542, 563

  Catechu or Cutch, 579
    tannin in, 495

  Cattle, consumption of Indian corn by, 271

  Catty, a Chinese weight, 400

  Cayenne, nutmeg introduced, 412
    pepper grown in, 427
    pepper, 429
    pottage, 429

  Celastrus paniculatus, 521

  Celebes, coffee grown in, 62
    production of coffee in, 41
    rice culture in, 302
    tobacco, 621

  Centrifugal machine for sugar, 140

  Cephaelis Ipecacuanhae, 641

  Ceratonia siliqua, 312, 313

  Cereal grasses, 216

  Ceroxyion andicola, 541

  Cersium virginianum, 376

  Cetraria islandica, 343, 379

  Ceylon arrowroot, 353
    cardamoms, 419, 421
    coco-nut culture in, 556
    culture of rice in, 295

  Ceylon, exports of castor oil from, 545
    adapted for indigo culture, 475
    gamboge, 639
    the great seat of cinnamon culture, 383
    pepper exported from, 426
    imports of Terra Japonica, 502
    moss, 379
    produce of tobacco in, 619
    production of coffee in, 41
    tea plant introduced, 95
    Value of the betel nuts exported, 579

  Chay-root, 449, 478

  Chamarops Palmetto, 495

  Chandu, the prepared extract of the opium, 585

  Chenopodium quinon, 310