The average of the five years ending 1851, being the first five of Free trade, shows an annual export from Jamaica of 41,678 hhds.
The quantity of unrefined sugar imported from the British West Indies and Guiana in a series of years since the emancipation, is shown by the following abstract:—
Cwts. Cwts. Sugar. Molasses. 1831 4,103,800 323,306 1832 3,773,456 553,663 1833 3,646,205 686,794 1834 3,843,976 650,366 1835 3,524,209 507,495 1836 3,601,791 526,535 1837 3,306,775 575,657 1838 3,520,676 638,007 1839 2,824,372 474,307 1840 2,214,764 424,141 1841 2,148,218 430,221 1842 2,508,725 471,759 1843 2,509,701 605,632 1844 2,451,063 579,458 1845 2,853,995 491,083 1846 2,147,347 477,623 1847 3,199,814 531,171 1848 2,794,987 385,484 1849 2,839,888 605,487 1850 2,586,429 470,187
Mauritius.—In the year 1813 the exports of sugar from this island were but 549,465 lbs., and increasing gradually to 128,476,547 lbs. in 1849, or two-hundred fold in thirty-six years.
The equalisation of the duties in 1825, and the admission of Mauritius sugars into England on the same footing as those from the West Indies, had the effect of stimulating the sugar trade of Mauritius, and advancing it to its present remarkable success. Notwithstanding its immense crops, scarcely more than three-fifths of the island is yet under cultivation; but it has the advantage of a cheap and abundant supply of labor, and much improved machinery has been introduced. The planters first commenced introducing Coolies in 1835, and were for some time restricted to the single port of Calcutta for their supply.
The recent advices from Mauritius furnish some interesting information regarding the progress making in the sugar production of that colony. In reference to the cultivation of the cane, it is stated that by the introduction of guano upon several estates in the interior, the production has been very largely increased; but as the value and economy of manure has not been hitherto sufficiently estimated, its introduction has not been so general as could be desired. The importance of free labor to the cultivation of the estates, has now become fully appreciated by the planters; it being found that an equal amount of work can be obtained by this means from a less number of hands, and that at lower rates of wages than were current in previous years, the average of which is shown in the following table:—


