The Ethics of Drink and Other Social Questions eBook

James Runciman
This eBook from the Gutenberg Project consists of approximately 350 pages of information about The Ethics of Drink and Other Social Questions.

The Ethics of Drink and Other Social Questions eBook

James Runciman
This eBook from the Gutenberg Project consists of approximately 350 pages of information about The Ethics of Drink and Other Social Questions.
and many longings for home; a neighbour calls, and the Indian letter gives matter for pleasant half-melancholy chat.  Then the quiet evening passes with books and placid casual talk; the nerves from the family stretch perhaps all over the world, but all the threads converge on one centre.  This life is led in many places, and the folk who so live are good company among themselves, and good company for all who meet them.

The very thought of the men who are usually described in set slang phrases is enough to arouse a shudder.  The loud wit who cracks his prepared witticisms either at the head of a tavern-table or in private society is a mere horror.  The tavern men of the commercial traveller class are very bad, for their mirth is prepared; their jokes have run the length and breadth of the United Kingdom, and they are not always prepared to sacrifice the privilege of being coarse which used to be regarded as the joker’s prerogative.  In moving about the world I have always found that the society of the great commercial room set up for being jolly, but I could never exactly perceive where the jollity entered.  Noise, sham gentility, the cackle of false laughter were there; but the strong, sincere cheerfulness of friendly men—­never!  Yet the tavern humourist, or even the club joker, is as nothing compared with the true professional wit.  Who can remember that story about Theodore Hook and the orange?  Hook wrote a note to the hostess, saying, “Ask me at dinner if I will venture on an orange.”  The lady did so, and then the brilliant wit promptly made answer, “I’m afraid I should tumble off.”  A whole volume of biography is implied in that one gruesome and vulgar anecdote.  In truth, the professional wit is no company at all; he has the effect of a performing monkey suddenly planted on the table, and his efforts are usually quite on a level with the monkey’s.

Among the higher Bohemian sets—­Bohemian they call themselves, as if there ever was a Bohemian with five hundred a year!—­good company is common.  I may say, with fear and much trembling, that the man of letters, the man who can name you all the Restoration comedies or tell you the styles of the contemporaries of Alan Chartier is a most terrible being, and I should risk sharks rather than remain with him on a desolate island; but a mixed set of artists, musicians, verse-makers, novelists, critics—­yea, even critics—­contrive usually to make an unusually pleasant company.  They are all so clever that the professional wit dares not raise his voice lest some wielder of the bludgeon should smite him; no long-winded talk is allowed, and, though a bore may once be admitted to the company, he certainly will never be admitted more than once.  The talk ranges loosely from point to point, and yet a certain sequence is always observed; the men are freed from conventions; they like each other and know each other’s measure pretty well; so the hours fly in merry fashion, and the brethren who carried on the symposium go away

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The Ethics of Drink and Other Social Questions from Project Gutenberg. Public domain.