during the twelve nights of that festival."[656] “A tall mould candle, called a Yule candle, is lighted and set on the table; these candles are presented by the chandlers and grocers to their customers.  The Yule-log is bought of the carpenters’ lads.  It would be unlucky to light either of them before the time, or to stir the fire or candle during the supper; the candle must not be snuffed, neither must any one stir from the table till supper is ended.  In these suppers it is considered unlucky to have an odd number at table.  A fragment of the log is occasionally saved, and put under a bed, to remain till next Christmas:  it secures the house from fire; a small piece of it thrown into a fire occurring at the house of a neighbour, will quell the raging flame.  A piece of the candle should likewise be kept to ensure good luck."[657] In the seventeenth century, as we learn from some verses of Herrick, the English custom was to light the Yule log with a fragment of its predecessor, which had been kept throughout the year for the purpose; where it was so kept, the fiend could do no mischief.[658] Indeed the practice of preserving a piece of the Yule-log of one year to light that of the next was observed by at least one family at Cheadle in Staffordshire down to the latter part of the nineteenth century.[659]

[The Yule-log in Yorkshire; the Yule log in Lincolnshire; the Yule log in Warwickshire, Shropshire, and Herefordshire; the Yule log in Wales.]

In the North of England farm-servants used to lay by a large knotty block of wood for the Christmas fire, and so long as the block lasted they were entitled by custom to ale at their meals.  The log was as large as the hearth could hold.[660] At Belford, in Northumberland, “the lord of the manor sends round to every house, on the afternoon of Christmas Eve, the Yule Logs—­four or five large logs—­to be burnt on Christmas Eve and Day.  This old custom has always, I am told, been kept up here."[661] The custom of burning the Yule log at Christmas used to be observed in Wensleydale and other parts of Yorkshire, and prudent housewives carefully preserved pieces of the log throughout the year.  At Whitby the portions so kept were stowed away under the bed till next Christmas, when they were burnt with the new log; in the interval they were believed to protect the house from conflagration, and if one of them were thrown into the fire, it would quell a raging storm.[662] The practice and the belief were similar at Filey on the coast of Yorkshire, where besides the Yule log a tall Yule candle was lit on the same evening.[663] In the West Riding, while the log blazed cheerfully, the people quaffed their ale and sang, “Yule!  Yule! a pack of new cards and a Christmas stool!"[664] At Clee, in Lincolnshire, “when Christmas Eve has come the Yule cake is duly cut and the Yule log lit, and I know of some even middle-class houses where the new log must always rest upon and be lighted by the old one, a small portion of which has been carefully