The Travels of Marco Polo — Volume 1 eBook

This eBook from the Gutenberg Project consists of approximately 1,230 pages of information about The Travels of Marco Polo — Volume 1.

The Travels of Marco Polo — Volume 1 eBook

This eBook from the Gutenberg Project consists of approximately 1,230 pages of information about The Travels of Marco Polo — Volume 1.

NOTE 4.—­The Kataghan breed of horses from Badakhshan and Kunduz has still a high reputation.  They do not often reach India, as the breed is a favourite one among the Afghan chiefs, and the horses are likely to be appropriated in transit. (Lumsden, Mission to Kandahar, p. 20.)

[The Kirghiz between the Yangi Hissar River and Sirikol are the only people using the horse generally in the plough, oxen being employed in the plains, and yaks in Sirikol. (Lieutenant-Colonel Gordon, p. 222, Forsyth’s Mission.)—­H.  C.]

What Polo heard of the Bucephalid strain was perhaps but another form of a story told by the Chinese, many centuries earlier, when speaking of this same region.  A certain cave was frequented by a wonderful stallion of supernatural origin.  Hither the people yearly brought their mares, and a famous breed was derived from the foals. (Rem.  N. Mel.  As. I. 245.)

NOTE 5.—­The huskless barley of the text is thus mentioned by Burnes in the vicinity of the Hindu-Kush:  “They rear a barley in this elevated country which has no husk, and grows like wheat; but it is barley.”  It is not properly huskless, but when ripe it bursts the husk and remains so loosely attached as to be dislodged from it by a slight shake.  It is grown abundantly in Ladak and the adjoining Hill States.  Moorcroft details six varieties of it cultivated there.  The kind mentioned by Marco and Burnes is probably that named by Royle Hordeum Aegiceras, and which has been sent to England under the name of Tartarian Wheat, though it is a genuine barley. Naked barley is mentioned by Galen as grown in Cappadocia; and Matthioli speaks of it as grown in France in his day (middle of 16th century).  It is also known to the Arabs, for they have a name for it—­ Sult. (Burnes, III. 205; Moorc. II. 148 seqq.; Galen, de Aliment.  Facult. Lat. ed. 13; Matthioli, Ven. 1585, p. 420; Eng.  Cyc., art.  Hordeum.)

Sesame is mentioned by P. Manphul as one of the products of Badakhshan; linseed is another, which is also used for oil.  Walnut-trees abound, but neither he nor Wood mention the oil.  We know that walnut oil is largely manufactured in Kashmir. (Moorcroft, II. 148.)

[See on Saker and Lanner Falcons (F.  Sakar, Briss.; F. lanarius, Schlegel) the valuable paper by Edouard Blanc, Sur l’utilisation des Oiseaux de proie en Asie centrale in Rev. des Sciences natur. appliquees, 20th June, 1895.

“Hawking is the favourite sport of Central Asian Lords,” says G. Capus. (A travers le royaume de Tamerlan, p. 132.  See pp. 132-134.)

The Mirza says (l.c. p. 157) that the mountains of Wakhan “are only noted for producing a breed of hawks or falcons which the hardy Wakhanis manage to catch among the cliffs.  These hawks are much esteemed by the chiefs of Badakhshan, Bokhara, etc.  They are celebrated for their swiftness, and known by their white colour.”—­H.  C.]

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The Travels of Marco Polo — Volume 1 from Project Gutenberg. Public domain.