If Potato and Egg Salad is selected omit bacon and add 1 pound potatoes 2 roots celery or 1 small cabbage 1/2 cup cream, sweet or sour

ROSE APPLES EN SURPRISE

Hard cook
  2 eggs.  Reserve 1/2 yolk.  Chop remainder fine and mix with
  2 tablespoons green pepper chopped
  2 tablespoons pimiento chopped
  4 anchovies chopped
  1/2 teaspoon salt
  Few grains pepper and
  Few drops onion juice.  Moisten with
  Mayonnaise dressing.  Fill
  8 rose apples or small tomatoes from which centers have been removed. 
Cover with mayonnaise and garnish with
  Strips of anchovy, laid crosswise.  Serve each rose apple or tomato on
a small plate sprinkled with
  Chopped parsley mixed with reserved egg yolk, rubbed through a
strainer.

[Illustration:  Rose apples en Surprise]

MOCK LOBSTER A LA NEWBURG

Wipe a
  2 pound haddock, remove skin and bones, sprinkle with
  Salt and steam 20 minutes over boiling water.  Cool and separate in
flakes.  Melt
  1/4 cup butter, add
  1 tablespoon flour mixed with
  3/4 teaspoon salt
  1 teaspoon paprika
  Few grains cayenne and
  Slight grating nutmeg.  Then add
  1/2 cup milk gradually.  Cook and stir until sauce boils. 
Add haddock flakes and
  1 pimiento cut in strips and place over hot water. 
Just before serving add
  2 egg yolks beaten slightly with
  1/2 cup cream and
  2 tablespoons lemon juice.  As soon as it is hot serve in
Timbale cases.

[Illustration:  Mock lobster A la Newburg]

TIMBALE CASES

Sift together
  1/2 cup bread flour
  1/4 teaspoon salt
  1 tablespoon sugar.  Add gradually
  1/2 cup water
  1 egg slightly beaten
  1 tablespoon salad oil.  Strain mixture into a cup and let stand
2 hours or over night.  Put timbale iron in deep saucepan and cover
with fat or oil.  Heat fat until it browns a piece of bread in 40 seconds.

Drain iron, dip in timbale mixture until two-thirds covered.  Then immerse in hot fat and fry until crisp and a delicate brown.  Drain cases on brown paper.  A rosette iron may be used instead of a timbale iron if desired.

CORN MEAL ROLLS

Sift together
  1 1/2 cups bread flour
  1/4 teaspoon soda
  3/4 cup corn meal
  3 teaspoons baking powder
  1 teaspoon salt and
  1 tablespoon sugar.  Cut in
  2 tablespoons shortening with a case knife.  Beat
  1 egg, add
  1/2 cup sour milk and combine mixtures.  Roll 1/2 inch thick, cut with
oval cutter, brush with
  Melted butter, double over and place on greased baking sheet.  Bake
12 minutes at 450 degrees F.