The Works of Charles and Mary Lamb — Volume 2 eBook

This eBook from the Gutenberg Project consists of approximately 713 pages of information about The Works of Charles and Mary Lamb — Volume 2.

The Works of Charles and Mary Lamb — Volume 2 eBook

This eBook from the Gutenberg Project consists of approximately 713 pages of information about The Works of Charles and Mary Lamb — Volume 2.

There was one H——­, who, I learned, in after days, was seen expiating some maturer offence in the hulks. (Do I flatter myself in fancying that this might be the planter of that name, who suffered—­at Nevis, I think, or St. Kits,—­some few years since?  My friend Tobin was the benevolent instrument of bringing him to the gallows.) This petty Nero actually branded a boy, who had offended him, with a red hot iron; and nearly starved forty of us, with exacting contributions, to the one half of our bread, to pamper a young ass, which, incredible as it may seem, with the connivance of the nurse’s daughter (a young flame of his) he had contrived to smuggle in, and keep upon the leads of the ward, as they called our dormitories.  This game went on for better than a week, till the foolish beast, not able to fare well but he must cry roast meat—­happier than Caligula’s minion, could he have kept his own counsel—­but, foolisher, alas! than any of his species in the fables—­waxing fat, and kicking, in the fulness of bread, one unlucky minute would needs proclaim his good fortune to the world below; and, laying out his simple throat, blew such a ram’s horn blast, as (toppling down the walls of his own Jericho) set concealment any longer at defiance.  The client was dismissed, with certain attentions, to Smithfield; but I never understood that the patron underwent any censure on the occasion.  This was in the stewardship of L.’s admired Perry.

Under the same facile administration, can L. have forgotten the cool impunity with which the nurses used to carry away openly, in open platters, for their own tables, one out of two of every hot joint, which the careful matron had been seeing scrupulously weighed out for our dinners?  These things were daily practised in that magnificent apartment, which L. (grown connoisseur since, we presume) praises so highly for the grand paintings “by Verrio, and others,” with which it is “hung round and adorned.”  But the sight of sleek well-fed blue-coat boys in pictures was, at that time, I believe, little consolatory to him, or us, the living ones, who saw the better part of our provisions carried away before our faces by harpies; and ourselves reduced (with the Trojan in the hall of Dido)

  To feed our mind with idle portraiture.

L. has recorded the repugnance of the school to gags, or the fat of fresh beef boiled; and sets it down to some superstition.  But these unctuous morsels are never grateful to young palates (children are universally fat-haters) and in strong, coarse, boiled meats, unsalted, are detestable.  A gag-eater in our time was equivalent to a goul, and held in equal detestation.—­suffered under the imputation.

  —­’Twas said
  He ate strange flesh.

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The Works of Charles and Mary Lamb — Volume 2 from Project Gutenberg. Public domain.