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Free Trade

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Free trade Summary

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Routledge Dictionary of Economics, Second Edition

free trade (F1)

International trade, unhindered by TARIFFS, other restrictions on imports and export subsidies. This freedom was strongly recommended by the CLASSICAL ECONOMISTS on the basis of ABSOLUTE ADVANTAGE, in the case of SMITH, or COMPARATIVE ADVANTAGE in the cases of RICARDO and TORRENS. Today, it is recommended as a means of achieving international specialization of production and maximization of world economic welfare. In practice, completely free trade is rare. There are always particular interest groups and industries within a country demanding PROTECTION, with varying degrees of success. Even within a CUSTOMS UNION there can be disguised protection, e.g.

within the EUROPEAN COMMUNITY through the imposition of quality and other controls. In the post-1945 period, the GENERAL AGREEMENT ON TARIFFS AND TRADE has attempted to prevent a return to the extensive protectionism characteristic of the 1930s. In the 1980s there was some support for protectionism, especially in the USA and in NEWLY INDUSTRIALIZED COUNTRIES. Free trade has always been most strenuously advocated by major countries with trade surpluses, e.g. the UK in the nineteenth century and the USA in the 1950s and 1960s.

See also: Corn laws; protection; SmootHawley Tariff Act 1930

References

Bhagwati, J. (1988) Protectionism, Cambridge, MA: MIT Press.

Corden, W.M. (1974) Trade Policy and Economic Welfare, Oxford: Clarendon Press.

This is the complete article, containing 208 words (approx. 1 page at 300 words per page).

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Free Trade from Routledge Dictionary of Economics, Second Edition. ISBN: 0-203-00054-4. Published: 2005–06–05. ©2009 Taylor and Francis. All rights reserved.



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