Salt: A World History Quiz

Mark Kurlansky
This Study Guide consists of approximately 27 pages of chapter summaries, quotes, character analysis, themes, and more - everything you need to sharpen your knowledge of Salt.

Take our free Salt quiz below, with 25 multiple choice questions that help you test your knowledge. Determine which chapters, themes and styles you already know and what you need to study for your upcoming essay, midterm, or final exam. Take the free quiz now!

Directions: Click on the correct answer.

Questions 1-5 of 25:

1.

By what name was Cincinnati also known as? (from Section 6 Summary (Chapter 13 Salt and Independence, Chapter 14 Liberte, Egalite, Tax Breaks, Chapter 15 Preserving Independence))

2.

What does the author say is the lesser known river of England? (from Section 5 Summary (Chapter 10 The Hapsburg Pickle, Chapter 11 The Leaving of Liverpool, Chapter 12 American Salt Wars))

3.

What does sodium become if one isolates the chemical chlorine? (from Section 7( Chapter 16 The War between the Salts, Chapter 17 Red Salt))

4.

What Irish dish became the official meat of the British navy? (from Section 4 Summary (Chapter 7 Friday's Salt, Chapter 8 A Nordic Dream, Chapter 9 A Nordic Dream))

5.

What is the name of the world's most common salt producer? (from Section 10(Chapter 24 Ma, La, and Mao, Chapter 25 More Salt Than Fish, Chapter 26 Big Lake, Little Salt))

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Salt: A World History from BookRags. (c)2016 BookRags, Inc. All rights reserved.
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