Shish Kebabs
A classic Turkish dish, shish kebabs are basically meats on a stick. These barbecued meats are gently marinated and, while cooking, infuse with flavors from the peppers and onions.
| Marinade | Kebabs |
| 1 whole squeezed lemon | 1½ lbs. lamb (or beef) cut into 1½-inch |
| 1 tsp. coarse sea salt | pieces |
| 6 cloves garlic | button mushrooms |
| 1 tsp. mint | cherry tomatoes |
| 1 tsp. oregano | yellow bell pepper cut in 2-inch pieces |
| Dash olive oil | red bell pepper cut into 2-inch pieces |
To.....
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