Classical Hybrid Genetics - Research Article from Macmillan Science Library: Genetics

This encyclopedia article consists of approximately 5 pages of information about Classical Hybrid Genetics.

Classical Hybrid Genetics - Research Article from Macmillan Science Library: Genetics

This encyclopedia article consists of approximately 5 pages of information about Classical Hybrid Genetics.
This section contains 1,193 words
(approx. 4 pages at 300 words per page)
Buy the Classical Hybrid Genetics Encyclopedia Article

Common garden peas (Pisum sativum) are wonderful when eaten raw. Gregor Mendel (1822-1884) no doubt ate his share. Today he is recognized for using peas to establish the science of genetics.

Mendel investigated hereditary patterns of hybrids. Hybrids are off-spring from two organisms that are of different breeds, varieties, or species. Hybrids create new cultivars, from new apple varieties to tangelos to hybrid corn. Some mammals produce hybrids; a mule is the progeny of a horse and a donkey.

Mendel was interested in new flower varieties and absorbed by what hybrids reveal about inheritance. Nineteenth-century scientists wanted to know how organisms created a vast diversity of forms while faithfully maintaining distinct sets of characteristics. Constancy was a known quality of life. Then, as now, people had no trouble recognizing the difference between a housefly and a bee. But what prevented people from suddenly sprouting...

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This section contains 1,193 words
(approx. 4 pages at 300 words per page)
Buy the Classical Hybrid Genetics Encyclopedia Article
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Classical Hybrid Genetics from Macmillan. Copyright © 2001-2006 by Macmillan Reference USA, an imprint of the Gale Group. All rights reserved.