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Lesson Plan: Food: Fact, Fun and Fiction

OTM
About 96 pages (28,800 words)
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Food: Fact, Fun and Fiction from OTM

Today it is so important to teach good nutrition. Open response investigations explore which foods are rich in fats and carbohydrates, how we keep food fresh, and best choices for breakfast. The global nature of food, multicultural food, and food inventions are some of the other topics covered. 96 pages.

Grades: Grade 1, Grade 2, Grade 3

Difficulty: Early Childhood, Primary

Pages: 96 pages

Sample: View a Sample of this Lesson Plan

Food: Fact, Fun and Fiction

Get the complete Food: Fact, Fun and Fiction Lesson Plan—approx. 96 pages in all.

Each lesson plan is a published teacher resource, with specific content teachers can use immediately in the classroom.

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This Contains:
Complete Lesson Plan
96 Pages of Lesson Materials
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Contains In-Classroom Exercises
Available in easy-to-print PDF Format
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what foods were popular in the 1920S vs. today? who made the food, how was it made and what was the quality? (compare to today)
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