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This quiz consists of 5 multiple choice and 5 short answer questions through Kitchen Slave: Chapters 4-8.

Multiple Choice Questions

1. What TV network was Batali's cooking show on?
(a) The Food Network.
(b) The Eat Well Network.
(c) MSNBC.
(d) HGTV.

2. Why was Holly Burling hired?
(a) She accepted to work for free.
(b) She had 25 years experience.
(c) She studied in Batali's school.
(d) She studied in Italy.

3. Who taught Bill where short ribs came from?
(a) Elisa.
(b) Sophia.
(c) His butcher.
(d) Batali.

4. Who was doing the menial work in Babbo's kitchen?
(a) A group of brothers.
(b) A group of friends.
(c) A group of cousins.
(d) A group of strangers.

5. What did Batali do before working at the Four Seasons hotel?
(a) He worked for a catering company.
(b) He worked at the "Dimagio."
(c) He opened his own restaurant.
(d) He worked as a pizza delivery guy.

Short Answer Questions

1. Who was the saute chef at Babbo?

2. What restaurant did Batali study in?

3. What magazine did Bill Buford found?

4. What did Batali have to learn at the Italian restaurant?

5. Where was the restaurant Batali turned down?

(see the answer key)

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