Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | Four Week Quiz B

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Quiz | Four Week Quiz B

Bill Buford
This set of Lesson Plans consists of approximately 118 pages of tests, essay questions, lessons, and other teaching materials.
Buy the Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta Maker, and Apprentice to a Dante-quoting Butcher in T Lesson Plans
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This quiz consists of 5 multiple choice and 5 short answer questions through Tuscan Butcher: Chapters 25-28.

Multiple Choice Questions

1. What does Batali say Ragu is?
(a) The only way to get good fish.
(b) Useless in his kitchen.
(c) A condiment.
(d) The only failure of Italian cooking.

2. Why did the pastry chef tell Bill he could leave?
(a) He had a date.
(b) He had an interview schedule.
(c) He needed to go to the hospital.
(d) He had a plane to catch.

3. What were the earliest books Bill was able to find calling for to make pasta?
(a) Eggs, water, and flour.
(b) Water and flour.
(c) Flour and eggs.
(d) Four, milk, and eggs.

4. What was Bill obsessed with at the start of Chapter 16?
(a) When eggs were first introduced in pasta.
(b) When pasta was invented.
(c) When flour was first introduced in pasta.
(d) When pasta came to Italy.

5. What was Marco Pierre White avid at?
(a) Hunting.
(b) Running.
(c) Swimming.
(d) Fishing.

Short Answer Questions

1. Why did one of Babbo's worker kill himself?

2. What was the relation between Dario and Giovanni?

3. What is the first thing Betta taught Bill about pasta?

4. What did Bill think at the end of the night in Chapter 15?

5. Who was the expediter at Babbo Restaurant?

(see the answer key)

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