Westward Expansion 1800-1860: Business and Economy Research Article from American Eras

This Study Guide consists of approximately 49 pages of chapter summaries, quotes, character analysis, themes, and more - everything you need to sharpen your knowledge of Westward Expansion 1800-1860.

Westward Expansion 1800-1860: Business and Economy Research Article from American Eras

This Study Guide consists of approximately 49 pages of chapter summaries, quotes, character analysis, themes, and more - everything you need to sharpen your knowledge of Westward Expansion 1800-1860.
This section contains 1,129 words
(approx. 4 pages at 300 words per page)
Buy the Westward Expansion 1800-1860: Business and Economy Encyclopedia Article

Clearing the Land.

When Americans first moved west of the Appalachians, they found trees—mile after mile of vast forests stretching all the way to the Great Plains. If they had been in North America long, they were used to felling trees; it was the first thing they did when they settled a new piece of western land. Farmers cleared an area for fields by cutting, burning, and girdling (cutting a large ring around a tree trunk so it would later die). Most farmers then planted corn, the staple crop of the first settlers because of its high yield. Like the Indians, pioneers fished and hunted and sometimes planted beans and squash. White settlers arrived with their livestock and preferred pigs because free-range swine required little labor and provided a wide variety of meat products.

Agricultural Improvements.

After clearing and planting...

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This section contains 1,129 words
(approx. 4 pages at 300 words per page)
Buy the Westward Expansion 1800-1860: Business and Economy Encyclopedia Article
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