Prepared Foods, June 1st, 1993
The importance of beans in the American diet as staple source of soluble fiber and meat substitute was cited by Washington State University Prof Barry Swanson. The bean industry should therefore concentrate on new product development such as the technology used by Inland Empire Foods for instantizing refried beans which provides consumers with various economic benefits. Factors such as time and money can resolve the flatulence and quality inconsistency problems associated with beans.
If "multiculturalism" and "diversity" are keys to today's trends, where do beans fit in? The truth is, they ar...
HighBeam Research, Free Preview: 'Beans, beans, beans!'... Full Membership required for unlimited access. Free 7-day trial.
Subscribers: HighBeam content is only available to HighBeam subscribers. Click the link above for more information.
