Genetically modified food Essay | Essay

This student essay consists of approximately 7 pages of analysis of Genetically Modified Food.
This section contains 1,828 words
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Genetically Modified Food

Summary: Some vegetarians do not prefer to consume genetically modified vegetables or food products because they contain animal genes. The consumers find these animal genes unsafe for their health but this is not factual. The scientist inserts such genes from the animals into the plants so that the plants become highly nutritive. The people must have the knowledge that these addition of genes into the plants is done only to give them a better food products.
Genetically modified food

Genetic modification is technology by which the genetic make up of the living organism such as plants animal's bacteria etc is done. Thus the resultant organism is called genetically modified, genetic engineered or transgenic.

Now days, Genetic engineering becomes more and more popular theme which made scientists thought deeply. Genetic engineering is a kind of laboratory technique used by scientists to change DNA living organisms. It is used to take genes and segments of DNA from one group. Like as: tomato, and put it into another groups, like apple. This might sound great, the drawback though is that it can't be stopped either, it can't be switched off. The plant no longer has a say in the expression of the new DNA, even when the constant unconscious production of the "new" product is weakening the plant's defenses or growth. So some of scientists believe Genetic...

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This section contains 1,828 words
(approx. 7 pages at 300 words per page)
Buy the Student Essay on Genetically Modified Food
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