“Grub, ho!” now cried the landlord, flinging open a door, and in we went to breakfast.
They say that men who have seen the world, thereby become quite at ease in manner, quite self-possessed in company. Not always, though: Ledyard, the great New England traveller, and Mungo Park, the Scotch one; of all men, they possessed the least assurance in the parlor. But perhaps the mere crossing of Siberia in a sledge drawn by dogs as Ledyard did, or the taking a long solitary walk on an empty stomach, in the negro heart of Africa, which was the sum of poor Mungo’s performances— this kind of travel, I say, may not be the very best mode of attaining a high social polish. Still, for the most part, that sort of thing is to be had anywhere.
These reflections just here are occasioned by the circumstance that after we were all seated at the table, and I was preparing to hear some good stories about whaling; to my no small surprise nearly every man maintained a profound silence. And not only that, but they looked embarrassed. Yes, here were a set of sea-dogs, many of whom without the slightest bashfulness had boarded great whales on the high seas—entire strangers to them— and duelled them dead without winking; and yet, here they sat at a social breakfast table—all of the same calling, all of kindred tastes—looking round as sheepishly at each other as though they had never been out of sight of some sheepfold among the Green Mountains. A curious sight; these bashful bears, these timid warrior whalemen!
But as for Queequeg—why, Queequeg sat there among them— at the head of the table, too, it so chanced; as cool as an icicle. To be sure I cannot say much for his breeding. His greatest admirer could not have cordially justified his bringing his harpoon into breakfast with him, and using it there without ceremony; reaching over the table with it, to the imminent jeopardy of many heads, and grappling the beefsteaks towards him. But that was certainly very coolly done by him, and every one knows that in most people’s estimation, to do anything coolly is to do it genteelly.
We will not speak of all Queequeg’s peculiarities here; how he eschewed coffee and hot rolls, and applied his undivided attention to beefsteaks, done rare. Enough, that when breakfast was over he withdrew like the rest into the public room, lighted his tomahawk-pipe, and was sitting there quietly digesting and smoking with his inseparable hat on, when I sallied out for a stroll.
If I had been astonished at first catching a glimpse of so outlandish an individual as Queequeg circulating among the polite society of a civilized town, that astonishment soon departed upon taking my first daylight stroll through the streets of New Bedford.