Cassell's Vegetarian Cookery eBook

This eBook from the Gutenberg Project consists of approximately 215 pages of information about Cassell's Vegetarian Cookery.

Cheese Ramequins, 114
  Sandwiches, 107
  Savoury, 113
  Souffle, 92
  Soup, 29
  Stewed, 114
  Straws, 114
  Toasted, 114

Cherry Sauce, 49
  Soup, 29

Cherries, Stewed, 174

Chestnut Sauce, 49
  Soup, 30

Chestnuts and Macaroni, 72

Chocolate Cream, 166
  Fritters, 119

Chutney Sauce, 53

Cinnamon Sauce, 49

Clear Soup, 30

Cocoanut Sauce, 49
  Soup, 31

Coffee Cream, 166
  Fritters, 119

Cottage Soup, 30

Cream and Macaroni, 73
  Cheese Sandwiches, 107
  Chocolate, 166
  Coffee, 166
  Fritters, 120
  Lemon, 166
  Maraschino, 166
  Orange, 166
  Pistachio, 167
  Strawberry, 167
  Vanilla, 166

Creams, 165

Croquettes, Potato, 127
  Rice, 65

Cucumber and Eggs, 88
  Salad, 102
  Sauce, 49

Currant Sauce, Black, 50
    Red, 50
  Black, Jam, 164
  Black, Jelly, 160
  Red, Jam, 164
  Red, Jelly, 161

Curried Eggs, 82
  Lentils, 136
  Rice 63
  Vegetables, 151

Curry Sauce, 50

Custard, Apple, 168
  Cheap, 168
  Fritters, 119

Custards, 167

Cutlets, Potato, 127

Damson Jam, 164 Jelly, 162

Dandelion Salad, 103

Devilled Cheese, 114
  Eggs, 82

Dutch Sauce, 51
  Green, 51

Egg Balls, 83
  Forcemeat, 83
  Salad, 99
  Sandwiches, 106
  Sauce, 51
  Toast, 85

Eggs, 78
  a la bonne femme, 8
  a la Dauphine, 85
  a la tripe, 83
  and Asparagus, 85
    Black Butter, 86
    Celery, 85
    Cheese, 89
    Cucumber, 88
    Garlic, 86
    Mushrooms, 86
    Onions, 87
    Potatoes, 87
    Rice, 66
    Sauce Robert, 87
    Sorrel, 87
    Spinach, 85
    Turnip-tops, 85
  au gratin, 84
  Boiled, 78
    Hard, 81
  Broiled, 87
  Buttered, 88
  Curried, 82
  Devilled, 82
  Fried, 80
  in Sunshine, 88
  Little, 89
  Poached, 81
  Scrambled, 88
  To Break, 80

Endive, 145
  Salad, 100
  Soup, 31

English Salad, 97

Extract of Spinach, 25

Fennel Sauce, 51

Flageolets, 133
  Tinned, 154

Fond d’Artichokes, 155

Forcemeat of Egg, 83
  of Mushroom, 110

Frangipane Fritters, 120

French Beans, 139
  Bean Salad, 102
    Soup, 27
    Pudding, 140
  Salad, 97

Fritters, 116
  Almond, 119
  Apple, 118
  Apricot, 119
  Banana, 119
  Batter for, 116
  Cheese, 117
  Chocolate, 119
  Coffee, 119
  Cream, 120
  Custard, 119
  Frangipane, 120

Copyrights
Project Gutenberg
Cassell's Vegetarian Cookery from Project Gutenberg. Public domain.
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