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A General History and Collection of Voyages and Travels — Volume 10 eBook

Robert Kerr (writer)
This eBook from the Gutenberg Project consists of approximately 664 pages of information about A General History and Collection of Voyages and Travels Volume 10.

On their arrival at Madeira, learning that the galleons from Buenos Ayres had already arrived in safety at Teneriffe, that part of the expedition was laid aside.  “How well we pursued the latter part of our instructions, the subsequent history of our voyage will sufficiently declare; in recording which I have used the greatest sincerity, narrating every thing exactly in the manner in which it happened, and setting down all that appeared worthy of notice, with all truth and plainness:  so that I flatter myself the whole will be found useful, and that the latter part especially will be esteemed new, curious, and interesting, as it contains many things not before published or known."[204]

[Footnote 204:  This introduction is from the pen of Harris; and the last paragraph, marked by inverted commas, is given in the words of Funnell.—­E.]

SECTION I.

Narrative of the Voyage, till the Separation of Funnell from Dampier.

We sailed from the Downs on the 30th April, 1703, and anchored on the 18th May at Kinsale, in Ireland.  We here refitted and victualled our ship, and were joined by the Cinque-ports, and left Kinsale on the 11th September.  We reached Madeira on the 25th, where we did not come to anchor, but plied off and on for our boats, which were sent ashore for necessaries.  By a good observation, I made this island to be in lat 32 deg. 20’ N. and long. by my account, 18 deg. 5’ W. from London.[205] October 6th, we saw Mayo, one of the Cape de Verd islands, in lat. 15 deg. 12’ N. long. 23 deg. 20’ W. off which we plied all night; but the surf ran so high that we durst not send our boats ashore for salt.  We accordingly bore up next day for St Jago, and anchored at noon of the 7th in Prior bay [Port Praya] in that island.  This is one of the most fruitful of the Cape Verd Islands, abounding in hogs, poultry, guinea fowl, monkeys, maiz, oranges, lemons, dates, water-melons, plantains, bananas, and other fruits, having good water, but troublesome to get at, and wood is very dear.  The inhabitants of this island were formerly Portuguese, banished thither for murders, thefts, and other crimes; but are now mostly all black, in consequence of these men having issue by their female slaves, which were Guinea negroes.  Yet they still retain the vices of their progenitors, thieving being more common here than in any place I ever visited, insomuch that they will take a man’s hat from his head at noon day and in the midst of company.  In trading with them, it is necessary not to let them have your goods before theirs are delivered, or you are sure to lose them.  We here watered and refreshed ourselves; and here a disagreement took place between Captain Dampier and his first-lieutenant, who was turned ashore at midnight, with his chest and servant.  At four next morning, being the 13th October, we sailed from St Jago, not fully resolved where next to touch at.

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