By the last of August the cholera had so abated that it was deemed safe to start. The disease did not break out again on the way to California, and we reached San Francisco early in September.
San Francisco—early California experiences—life on the Pacific coast —promoted captain—Flush times in California.
San Francisco at that day was a lively place. Gold, or placer digging as it was called, was at its height. Steamers plied daily between San Francisco and both Stockton and Sacramento. Passengers and gold from the southern mines came by the Stockton boat; from the northern mines by Sacramento. In the evening when these boats arrived, Long Wharf—there was but one wharf in San Francisco in 1852—was alive with people crowding to meet the miners as they came down to sell their “dust” and to “have a time.” Of these some were runners for hotels, boarding houses or restaurants; others belonged to a class of impecunious adventurers, of good manners and good presence, who were ever on the alert to make the acquaintance of people with some ready means, in the hope of being asked to take a meal at a restaurant. Many were young men of good family, good education and gentlemanly instincts. Their parents had been able to support them during their minority, and to give them good educations, but not to maintain them afterwards. From 1849 to 1853 there was a rush of people to the Pacific coast, of the class described. All thought that fortunes were to be picked up, without effort, in the gold fields on the Pacific. Some realized more than their most sanguine expectations; but for one such there were hundreds disappointed, many of whom now fill unknown graves; others died wrecks of their former selves, and many, without a vicious instinct, became criminals and outcasts. Many of the real scenes in early California life exceed in strangeness and interest any of the mere products of the brain of the novelist.