Food preservation Summary

Everything you need to understand or teach Food preservation.

  • 3 Encyclopedia Articles

Study Pack

The Food preservation Study Pack contains:

Encyclopedia Articles (3)

1,655 words, approx. 6 pages
Advances in Food Preservation Lead to New Products, New Markets, and New Sources of Food Production Overview At the beginning of the nineteenth century people relied on the same methods of preserving ... Read more
1,132 words, approx. 4 pages
Food Preservation All foods begin to deteriorate, or spoil, as soon as they are harvested or slaughtered. Most spoiling is caused by microorganisms such as bacteria or mold, or by chemical changes wit... Read more
3,079 words, approx. 11 pages
Food Preservation The term food preservation refers to any one of a number of techniques used to prevent food from spoiling. It includes methods such as canning, pickling, drying and freeze-drying, ir... Read more