Everything you need to understand or teach Fast Food Nation by Eric Schlosser.
Fast Food Nation: The Dark Side of the All-American Meal, is a thought-provoking, research-based account of the rise of the fast food industry and the resulting consequences of the drive for low-cost, rapidly prepared meals. Schlosser clearly demonstrates that this industry alone has been responsible for a revolution in the ways by which beef and poultry are grown, fattened, slaughtered, processed and packaged. Corporate greed and profit-driven executives have been responsible for the destruction of the meat cutters and packers union, the demise of the large urban meat-packers who employed those union workers, the destruction of formerly lovely western towns by the placement of huge feedlots and slaughterhouses with waste lagoons that pollute the air, the wholesale exploitation of poor, uneducated, non-English speaking workers, and the demise of the independent rancher who cannot compete with corporate-controlled ranches and feedlots and who is the victim of secret pricing... View more of the Fast Food Nation Summary
Fast Food Nation Lesson Plans contain 122 pages of teaching material, including:
